CHF 13,65
Durum wheat semolina egg pasta.
Weight: 500 g
Ingredients: Yellow pasta: durum WHEAT semolina, EGGS 20%; Green pasta: durum WHEAT semolina, water, dehydrated spinach 3%.
Nutritional Information | 100g | 85g⁽¹⁾ | %RI⁽²⁾/85g |
---|---|---|---|
Energy | 1568 kJ | kJ | % |
371 kcal | kcal | % | |
Fat | 4,6 g | g | % |
of which Saturated Fat | 2 g | g | % |
Carbohydrates | 68 g | g | % |
of which Sugars | 3 g | g | % |
Fiber | 2.7 g | g | |
Protein | 13 g | g | % |
Salt | 0.10 g | g | % |
⁽¹⁾ 85g = 1 serving. The package contains approximately —? servings | |||
⁽²⁾ RI = Reference Intake based on an average adult (8400 kJ/2000 kcal) |
Gluten. It may contain nuts, molluscs, soybeans and mustard.
Storage
Store in a cool and dry place.
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ordini@alfierisuisse.ch
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